11/09/2020 22:37

Recipe of Favorite Bread Crumb Pork Chop and Steam Egg Lunch Box

by Mamie Cross

Bread Crumb Pork Chop and Steam Egg Lunch Box
Bread Crumb Pork Chop and Steam Egg Lunch Box

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bread crumb pork chop and steam egg lunch box. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bread Crumb Pork Chop and Steam Egg Lunch Box is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Bread Crumb Pork Chop and Steam Egg Lunch Box is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have bread crumb pork chop and steam egg lunch box using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bread Crumb Pork Chop and Steam Egg Lunch Box:
  1. Prepare Base of Lunch Box
  2. Get 1 cup White Rice
  3. Get Steam Egg
  4. Prepare 2 large Egg
  5. Take 1 tsp Olive oil
  6. Prepare 2 tsp Soya sauce
  7. Take Bread Crumb Pork Chop
  8. Get 1 medium Pork Chop Slice
  9. Make ready 1 cup Bread Crumbs
  10. Prepare 1 tsp sugar
  11. Take 3 tbsp Soya sauce
  12. Prepare 1 pinch salt, pepper and chicken stock
Steps to make Bread Crumb Pork Chop and Steam Egg Lunch Box:
  1. Crack eggs in bowl and whisk
  2. Cook white rice in pot, once rice is half cooked place bowl of eggs on top of rice. This will steam the eggs
  3. Get a plate and mix salt, pepper, chicken stock and sugar with soya sauce. Fork the Pork Chop and cover both sides with sauce mixture
  4. Heat pan with olive oil(6 TBsp). cover pork chop with bread crumb, make sure to punch it so that the crumbs won't fall off during frying
  5. Fry both sides until golden brown at medium heat.Make sure to cover pan with lid while frying, this will ensure that the pork chop is well done in the center
  6. drizzle steam egg with oil and soya sauce then place in lunch box half side. Cut pork chop into slices and place on the other half of lunch box
  7. Take to Lunch, Microwave and Enjoy!!!

So that is going to wrap this up with this exceptional food bread crumb pork chop and steam egg lunch box recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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