Simple Way to Make Homemade Crumbed Chicken Spaghetti

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crumbed chicken spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crumbed Chicken Spaghetti is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Crumbed Chicken Spaghetti is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook crumbed chicken spaghetti using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crumbed Chicken Spaghetti:

1. Make ready For the chicken:
2. Prepare 2 chicken breasts
3. Make ready 4 tablespoons gluten free breadcrumbs (I picked some up in Tesco)
4. Make ready 1 tablespoon dairy free cheese, finely grated
5. Take 1 egg, beaten
6. Prepare salt and pepper, for seasoning
7. Take For the spaghetti:
8. Get 150 g gluten free spaghetti
9. Prepare 1 tablespoon olive oil
10. Take 1 onion, diced
11. Get 2 garlic cloves, crushed
12. Get 150 g passata
13. Make ready 60 ml dairy free cream
14. Get 2 teaspoons mixed herbs
15. Take salt and pepper for seasoning
16. Take 2 spring onions, sliced

Steps to make Crumbed Chicken Spaghetti:

1. Place the beaten egg in a shallow bowl - In another shallow bowl mix together the breadcrumbs, cheese and seasoning - Dip the chicken into the egg then the breadcrumbs - I always repeat this so they are double coated in the breadcrumbs
2. Heat a drizzle of olive oil in a frying pan over a medium heat - Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked
3. Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet
4. In a large pan place the olive oil and garlic on a medium heat - Add in the onion and sauté for 5 minutes - Add in the passata, cream, mixed herbs and season with salt and pepper - Bring to the boil and simmer for 5 minutes
5. Stir through the spaghetti - Divide between two bowls and top with the crumbed chicken - Sprinkle over some spring onions and serve

So that is going to wrap it up for this exceptional food crumbed chicken spaghetti recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!