Steps to Prepare Perfect Cube Steak & Gravy Instant Pot IP
by Ernest Hughes
Cube Steak & Gravy Instant Pot IP
Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cube steak & gravy instant pot ip. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cube Steak & Gravy Instant Pot IP is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cube Steak & Gravy Instant Pot IP is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cube steak & gravy instant pot ip using 14 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Cube Steak & Gravy Instant Pot IP:
Make ready Dredge
Prepare 1/2 cup flour (ap)
Make ready 1 tsp. Salt
Take 1 tsp. Pepper
Get 2 tsp. Garlic powder
Get 1/4-1/2 tsp. Cayenne (optional)
Make ready Main
Get 3/4 pounds cube steak
Get 1 gravy packet
Prepare 1/2 large onion
Get 1 tsp. Salt
Take 1 tsp. Pepper
Prepare 1/4-1/2 tsp. Cayenne (optional)
Prepare 1 1/2-2 cups broth
Instructions to make Cube Steak & Gravy Instant Pot IP:
Mix dredge ingredients in whatever container you wish.
Cut your cube steak how you like, I like bite sized pieces.
I just toss it in the dredge until coated.
Chop half an onion, I like this long, but do what you like.
Set your IP to saute
Add 2-3 Tbl. Oil to the liner. Once hot, put in your floured meat and brown it.
Once your meat is just browned, add your onions.
Keep stirring until the onions just turn a little
I happened to buy this gravy, use what you like.
Add your gravy and broth to the mix in the liner. Give it a stir.
Set your IP to pressure cook for 15 minutes
Quick Release (QR) pressure when time is up
Stir the contents, check the gravy. You may add a corn starch slurry now, if you want it thicker, or take a stick blender to it if that's the way you roll. Mine was thinner than I like, but my wife requested thinner gravy this go round, she won š
We served this with a potato and cauliflower mash which is posted also.
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