Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lily’s really easy meatball pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lily’s really easy Meatball Pasta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Lily’s really easy Meatball Pasta is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lily’s really easy meatball pasta using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lily’s really easy Meatball Pasta:
- Make ready Garlic (lots)
- Take Good sausages (don’t be stingy)
- Make ready Pasta, preferably spaghetti
- Prepare Chopped tomatoes
- Make ready Balsamic vinegar
- Prepare Olive oil
- Make ready Fresh basil, if you’re feeling boujee
- Prepare Oregano
- Make ready Salt and pepper
Steps to make Lily’s really easy Meatball Pasta:
- Squeeze out the sausage meat and roll to make approx 4 meatballs per sausage (gross but also fun)
- Chuck in pan with some olive oil and bitta crushed garlic
- Add chopped tomatoes, stir in some salt pepper and lots of oregano, along with balsamic,sizzle that hot boi
- Put on loads of pasta cos carbs are gd for you
- Simmer the hot boi sauce, season, or don’t, it’s really up to you
- Plate up and sprinkle over the basil with finesse
So that is going to wrap it up for this special food lily’s really easy meatball pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
