Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sous vide eggs in instant pot. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sous Vide Eggs in Instant Pot is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Sous Vide Eggs in Instant Pot is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sous Vide Eggs in Instant Pot:
- Prepare 6 eggs
- Prepare 1/2 c shredded cheese
- Make ready 4 oz bacon
- Take 1/2 c cream cheese or cottage cheese
- Get 1/4 c heavy cream or plain Greek yogurt
- Prepare 1/2 t salt
- Take 1 pinch black pepper
- Get Mix & match other breakfast-type ingredients
- Take Cayenne pepper
Steps to make Sous Vide Eggs in Instant Pot:
- Thoroughly blend all ingredients in blender or food processor
- Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
- Cover mold with an aluminum foil tent
- Add one cup of water to Instant Pot, and add egg mold to pot.
- Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
- Allow 10 minute natural release before enjoying eggs
So that’s going to wrap this up with this exceptional food sous vide eggs in instant pot recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
