Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, leftover daal pakode. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Leftover Daal Pakode is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Leftover Daal Pakode is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook leftover daal pakode using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Daal Pakode:
- Take 1 cup Leftover any daal
- Get 1/2 cup besan
- Prepare 5 green chillies, chopped
- Take 2 onions,long chopped
- Prepare 1/2 tsp each salt, red chilli powder
- Take 1 pinch soda
- Prepare 1/2 tsp chat masala
- Make ready As required Oil for frying
Instructions to make Leftover Daal Pakode:
- Mix daal, besan and green chillies.
- Now add onion and masala.
- Heat oil in kadhai fry the pakodas in the oil. Sprinkle some chat masala above the pakodas. Serve with sauce.
So that’s going to wrap it up for this special food leftover daal pakode recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
