Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lionhead meatball sub. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lionhead Meatball Sub is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Lionhead Meatball Sub is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lionhead Meatball Sub:
- Take 2 tablespoons mayochup
- Prepare 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Prepare 2 slices American cheese
- Get 1 slice sausage roll
Steps to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that is going to wrap it up with this exceptional food lionhead meatball sub recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
