Recipe of Favorite Our Family's Popular Cheese Hot Pot
by Hattie King
Our Family's Popular Cheese Hot Pot
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, our family's popular cheese hot pot. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Our Family's Popular Cheese Hot Pot is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Our Family's Popular Cheese Hot Pot is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook our family's popular cheese hot pot using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Our Family's Popular Cheese Hot Pot:
Prepare 200 grams Chicken thigh (cut into bite-sized pieces)
Take 2 slice Bacon (width of 1 cm)
Prepare 150 grams Tofu (easy to eat pieces)
Make ready 2 medium Potatoes (bite-sized pieces)
Get 1/3 Carrot (round slices about 3 mm…or cut in half)
Prepare 1 if cabbage, about 200 grams if onion, 1 medium Cabbage (3 cm cubes) or Onion (1 cm wedges)
Get 1/2 head Broccoli or Cauliflower (bite-sized pieces)
Take 1 pack Shimeji mushrooms (broken into easy to eat pieces)
Get 800 ml ●Water
Make ready 1 tsp ●Consommé soup stock granules
Prepare 2 tbsp ●White wine or sake (salt-additive free if possible)
Get 50 grams ☆White miso
Prepare 50 grams ☆Cream cheese
Get 1 tbsp ☆Sake
Steps to make Our Family's Popular Cheese Hot Pot:
Cut the ingredients as stated in the ingredients list. Sprinkle 2 teaspoons of sake (not listed) on the chicken and rub in.
In a pot, add the ● ingredients and bring to a boil. Once it's boiled, add the ingredients in order from the top (starting from the ingredients needing the longest to cook). While skimming the scum, simmer until an appropriate tenderness.
While the pot is simmering, mix together the ☆ ingredients and 1 tablespoon of soup from Step 2 and set aside. Once the ingredients have cooked through, dissolve the mixture into the pot. Please refer to Helpful Hints.
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