Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, smoked italian meatballs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Smoked Italian meatballs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Smoked Italian meatballs is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have smoked italian meatballs using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smoked Italian meatballs:
- Prepare meatballs
- Get 1 lb Italian sausage, mild
- Prepare 1/2 cup milk
- Prepare 1 cup panko breadcrumbs
- Take 1/2 tsp salt
- Get 1 tsp whole leaf oregano
- Prepare 1 large egg
- Prepare 1 tsp chives oil
- Prepare bottom liner
- Prepare 1/2 large onion, chopped
- Prepare 1 as needed nonstick spray
Instructions to make Smoked Italian meatballs:
- Mix all the meatball ingredients throughly
- Take a steamer spray bottom and sides line bottom with chopped onion
- Form meatball mixture into balls I got 21 out of this
- Set meatballs aside after all are made line them in steamer take to grill and grill turning occasionally
- When done you can freeze them or use them for sandwiches spaghetti pizza soup stews whatever you use meatballs in hope you enjoy
So that is going to wrap it up with this exceptional food smoked italian meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
