Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, brown gravy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brown Gravy is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Brown Gravy is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brown gravy using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Brown Gravy:
- Prepare 1/4 cup Flour
- Get 1/2 cup Vegetable Oil
- Make ready 1/2 tbsp Chicken Bouillon
- Prepare 1/2 tsp Garlic Powder
- Prepare 1/2 tbsp Soy Sauce
- Prepare 1 cup chicken broth
- Make ready 1 pinch Black Pepper
Instructions to make Brown Gravy:
- Turn on the stove and set it to low to medium heat. In a small sauce pot, mix the flour and oil together. Use a whisk to mix everything thoroughly. Stir for about 3 mins. Make sure there is no clumps.
- Add the broth into the pot. Let it boil slightly before turning the heat down to low. Stir gravy and add the bouillon, garlic powder, soy sauce and black pepper. If the gravy is still watery get a tablespoon of broth and add a teaspoon of flour into a bowl. Mix it and add it into the gravy. Slightly let it boil by turning up the heat until gravy is thick and saucey then lower the heat and let it heat through. Keep stirring. Serve and enjoy.
So that is going to wrap it up with this exceptional food brown gravy recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
