Recipe of Super Quick Homemade Simple lunch with Recooked Sardine and Brown Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple lunch with recooked sardine and brown rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Simple lunch with Recooked Sardine and Brown Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Simple lunch with Recooked Sardine and Brown Rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have simple lunch with recooked sardine and brown rice using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple lunch with Recooked Sardine and Brown Rice:

1. Prepare 1 small sardine can
2. Prepare 1 shallots sliced
3. Prepare 2 cloves garlic slices
4. Get 4-5 chopped thai chili
5. Take 1 tomatoes sliced
6. Prepare 1-2 bay leaves
7. Make ready Water
8. Take 1 tsp cooking oil
9. Get Served with:
10. Prepare Steam rice (I preferred brown rice)
11. Take Any raw greens (lettuces or spinach)

Steps to make Simple lunch with Recooked Sardine and Brown Rice:

1. Prepare all the ingredients
2. Heat up the non-sticks skillet add oil over medium heat. Add all the ingredients except the sardine.
3. Keep sauted until the onion little bit caramelize.
4. Open the can and add the sardine into the pan.
5. Add some water, mix well and cooked for about 3-4 minutes.
6. Season with salt, and taste it
7. Served with hot or warm brown rice and raw lettuce. Enjoy 😊
8. ❤️Happy Cooking)

So that’s going to wrap this up for this exceptional food simple lunch with recooked sardine and brown rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!