02/12/2020 20:33

Simple Way to Prepare Quick How to: Brown Gravy

by Harriet Butler

How to: Brown Gravy
How to: Brown Gravy

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, how to: brown gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

How to: Brown Gravy is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. How to: Brown Gravy is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook how to: brown gravy using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make How to: Brown Gravy:
  1. Prepare 4 tbsp flour
  2. Make ready 4 tbsp butter
  3. Get 2 cups beef broth
Instructions to make How to: Brown Gravy:
  1. Melt the butter over medium-low heat.
  2. Add the flour.
  3. Stir.
  4. Add the broth. Stir. Simmer for a couple of minutes. The gravy will thicken fast.
  5. Serve as desired.

So that is going to wrap this up for this exceptional food how to: brown gravy recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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