07/07/2020 15:00

How to Prepare Award-winning Fresh homemade hash brown

by Lena Barton

Fresh homemade hash brown
Fresh homemade hash brown

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fresh homemade hash brown. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fresh homemade hash brown is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fresh homemade hash brown is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have fresh homemade hash brown using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fresh homemade hash brown:
  1. Make ready 20 lb potatoes
  2. Take 1/2 cup cornstarch
  3. Take 1 salt/ pepper
  4. Prepare 2 tbsp butter
Instructions to make Fresh homemade hash brown:
  1. Clean and peel potatoes then shred them.
  2. Mix all the ingredients together
  3. If you have a mold use it if not its not necessary. Butter the pan and put hash mix down for 3 minutes or until golden brown.
  4. Turn it and let it brown for bout 3 mins.

So that is going to wrap this up for this exceptional food fresh homemade hash brown recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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