Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, parmesan panko chicken tenders. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
PARMESAN PANKO CHICKEN TENDERS is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. PARMESAN PANKO CHICKEN TENDERS is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook parmesan panko chicken tenders using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make PARMESAN PANKO CHICKEN TENDERS:
- Prepare 1 1/2 lb chicken breast tenders
- Get 1/2 tsp kosher salt
- Prepare 1/4 tsp freshly ground black pepper
- Prepare 1/4 tsp garlic powder
- Take 2 large eggs (lightly beaten)
- Get 1 cup panko (Japanese breadcrumbs)
- Get 1/3 cup grated parmesan cheese
- Make ready 3 tbsp canola oil
- Get 2 tbsp fresh parsley
Steps to make PARMESAN PANKO CHICKEN TENDERS:
- Sprinkle chicken with salt, pepper, and garlic powder
- Place eggs in a shallow bowl
- Combine panko and cheese in another shallow bowl
- Dip chicken in the eggs, then dip them in the panko cheese mixture (cover chicken well)
- Heat the oil in a skillet over med heat and cook until browned and done
- Sprinkle with parsley and serve
So that is going to wrap it up for this exceptional food parmesan panko chicken tenders recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
