Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice kabab (left over rice). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rice kabab (left over rice) is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Rice kabab (left over rice) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have rice kabab (left over rice) using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rice kabab (left over rice):
- Prepare 2 cup rice (left over plao)
- Prepare 2 medium Potatoes boiled
- Prepare 1/2 cup chicken boiled and sherd
- Get to taste Salt
- Take 1/2 tbsp Green chilli
- Get 1/2 tbsp red chilli
- Take 2 tbsp Mayonnaise
- Take 2 tbsp chilli garlic sauce
- Get 1 tsp dry coriander powder
- Make ready 1 tsp zeera powder
- Make ready Topping
- Make ready Bread crumbs
- Take Eggs
- Make ready Oil for shallow fry
Steps to make Rice kabab (left over rice):
- Rice ma thora sa pani dal kar dam par rakh kar soft kar ly
- Ab rice ko thanda kar ke achy say mash kar ly potatoes ko mash kar ke rice ma mix kar ly
- Ab sary masly dal dy or mix kar ly
- Kabab ki shap bana kar egg ma dip kar ke bread crumbs lagakar shallow fry kar ly
- Golden colour ho jy to nakl ly
- Ready to eat enjoy with your family duao ma yad rakhy shukriya
So that’s going to wrap it up for this exceptional food rice kabab (left over rice) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
