Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, one pot spinach artichoke pasta with chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
One pot spinach artichoke pasta with chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. One pot spinach artichoke pasta with chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have one pot spinach artichoke pasta with chicken using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make One pot spinach artichoke pasta with chicken:
- Get chicken breast, thin sliced
- Take onion, thin sliced
- Get oil
- Prepare artichokes, drained chopped
- Make ready mushrooms, sliced thin
- Make ready chicken broth
- Get fetuccini
- Make ready pepper cracked
- Prepare oregano
- Get thyme
- Get shredded parmesan cheese
- Take spinach frozen
Steps to make One pot spinach artichoke pasta with chicken:
- Add oil to pan. Add chicken. While thats cooking cut onion. Add onion.
- Add mushrooms and artichokes.
- Add chicken broth and fettuccine. Bring to a boil and add thyme, oregano, and ground pepper. Place lid on top and simmer for 15 minutes. STIR OFTEN TO KEEP NOODLES FROM STICKING .
- Add parmesan cheese. Stir. Add frozen spinach to the pot. Stir in to cook. Serve hot.
So that is going to wrap this up with this exceptional food one pot spinach artichoke pasta with chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
