Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, christmas mint cocoa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Christmas Mint Cocoa is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Christmas Mint Cocoa is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook christmas mint cocoa using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Mint Cocoa:
- Make ready 2-3 tbsp hersheys cocoa
- Make ready 3-4 tsp sugar
- Prepare 2 cups milk
- Get 3-4 drops peppermint extract
- Get 1 candy cane stick
- Get Whipped cream(optional)
Steps to make Christmas Mint Cocoa:
- Heat milk in a sauce pan over medium heat, whisk in 2 tbsp cocoa and 2 tsp sugar.
- Drop in the peppermint extract, taste occasionally with a spoon to test for taste and temperature. Adjust sugar and cocoa to taste.
- When hot enough pour into a mug and add the peppermint stick and serve.
- I would normally have a large scoop of whiped cream on top, but was out.
So that is going to wrap this up with this special food christmas mint cocoa recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
