Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cranberry christmas cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cranberry Christmas Cake is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cranberry Christmas Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have cranberry christmas cake using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry Christmas Cake:
- Make ready 3 eggs
- Take 1 cup sugar
- Prepare 3/4 cup softened butter
- Take 1 tsp vanilla
- Get 1 Tbs fresh orange zest
- Take 2 cups AP flour
- Take 12 oz fresh cranberries
Instructions to make Cranberry Christmas Cake:
- Preheat oven to 350°
- With electric mixer, beat eggs and sugar for 7 minutes, until doubled in size (very important since there is no levening agent in this recipe)
- Add butter, vanilla and zest
- Mix 2 minutes
- Fold in flour until about half mixed
- Gently fold in cranberries
- Pour into greased 9x13 pan
- Bake 40-45 minutes
- Cool completely before cutting
So that is going to wrap this up with this special food cranberry christmas cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
