27/12/2020 01:10

Easiest Way to Make Perfect Gluten Free Apple & Plum Crumble

by Joshua Hammond

Gluten Free Apple & Plum Crumble
Gluten Free Apple & Plum Crumble

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, gluten free apple & plum crumble. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Gluten Free Apple & Plum Crumble is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Gluten Free Apple & Plum Crumble is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Gluten Free Apple & Plum Crumble:
  1. Prepare 6 very ripe plums
  2. Prepare 4 small dessert apples
  3. Get 80 g ground almonds
  4. Prepare 60 g gf flour
  5. Make ready 60 g dairy free marg
  6. Prepare 100 g sugar
  7. Make ready Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
  1. Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
  2. In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
  3. Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.

So that is going to wrap this up with this special food gluten free apple & plum crumble recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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