Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sautéed garlic spinach. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sautéed Garlic Spinach is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sautéed Garlic Spinach is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook sautéed garlic spinach using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sautéed Garlic Spinach:
- Get 5 packs fresh baby spinach
- Make ready Olive oil
- Make ready 2 onions, chopped
- Get 15 cloves garlic, minced
- Prepare Black pepper
- Make ready Salt
Steps to make Sautéed Garlic Spinach:
- Coat the bottom of a large pan with olive oil and heat slightly……
- Place your chopped onions in the olive oil and sauté until onions are tender……..
- Next add your minced garlic and sauté until garlic is fragrant, just a few minutes…….
- Stir in your 5 packs of fresh baby spinach…….
- Add just a sprinkle of black pepper and salt…….Cover with a lid……
- Remove lid periodically and stir until spinach has wilted…….
- Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid……Stir gently……
- Serve and enjoy 😉!!!!
So that’s going to wrap this up with this special food sautéed garlic spinach recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
