Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sautéed garlic spinach. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sautéed Garlic Spinach is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sautéed Garlic Spinach is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook sautéed garlic spinach using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Garlic Spinach:
- Take fresh baby spinach
- Get Olive oil
- Take onions, chopped
- Get garlic, minced
- Prepare Black pepper
- Prepare Salt
Instructions to make Sautéed Garlic Spinach:
- Coat the bottom of a large pan with olive oil and heat slightly……
- Place your chopped onions in the olive oil and sauté until onions are tender……..
- Next add your minced garlic and sauté until garlic is fragrant, just a few minutes…….
- Stir in your 5 packs of fresh baby spinach…….
- Add just a sprinkle of black pepper and salt…….Cover with a lid……
- Remove lid periodically and stir until spinach has wilted…….
- Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid……Stir gently……
- Serve and enjoy 😉!!!!
So that is going to wrap it up for this exceptional food sautéed garlic spinach recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
