Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peppermint candy cane frosting. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peppermint Candy Cane Frosting is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Peppermint Candy Cane Frosting is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have peppermint candy cane frosting using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peppermint Candy Cane Frosting:
- Prepare 2 sticks salted butter, unsalted
- Make ready 3 1/2 cups powdered sugar
- Take 2 teaspoons peppermint extract
- Make ready 1/2 cup crushed candy cane
Instructions to make Peppermint Candy Cane Frosting:
- Place butter into stand mixer and beat until well combined. Slowly add powdered sugar, peppermint and candy cane pieces.
- Beat until combined, but be cautious to not over mix.
- Remove and store in an airtight container for up to 7-10 days. If you refrigerate, thaw to room temperature before using.
- Makes Enough frosting for 12 cupcakes or a 9 inch cake
So that is going to wrap this up with this special food peppermint candy cane frosting recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
