06/12/2020 10:09

Recipe of Any-night-of-the-week Quick and easy "fancy" bread

by Mae Davidson

Quick and easy "fancy" bread
Quick and easy "fancy" bread

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick and easy "fancy" bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Quick and easy "fancy" bread is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Quick and easy "fancy" bread is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have quick and easy "fancy" bread using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick and easy "fancy" bread:
  1. Take 375 ml warm water (40 degrees)
  2. Get 2 tsp dry yeast
  3. Prepare 1 1/4 tsp salt
  4. Prepare 2 tsp sugar
  5. Prepare 450 g flour
Steps to make Quick and easy "fancy" bread:
  1. Mix yeast and warm water in a bowl. Add the rest of the ingredients and combine to a sticky dough (no need for kneading!).
  2. Let the dough rise until doubled in size, about 1-2 hours (or in the fridge over night, take out of the fridge 1 hour before continuing with the next step).
  3. Tip it out on the worktop and gently fold it to a round-ish shape.
  4. Carefully move it to a greaseproof paper and bake in the oven at 200 degrees for 40 minutes.
  5. Let cool down for 20 minutes before cutting in to it. Enjoy!

So that’s going to wrap it up for this special food quick and easy "fancy" bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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