Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soft taco brunch. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Soft Taco Brunch is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Soft Taco Brunch is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soft taco brunch using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soft Taco Brunch:
- Take 1/4 pound reshoots sausage
- Prepare 4 flour tortillas 6 inch
- Make ready 4 large eggs
- Take 6 tablespoons sour cream divided
- Take 2 tablespoons butter
- Take To taste salt and pepper
Instructions to make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
So that is going to wrap it up for this special food soft taco brunch recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
