15/11/2020 22:04

Easiest Way to Make Speedy Peppermint Bark Muddy Buddies

by Georgie Christensen

Peppermint Bark Muddy Buddies
Peppermint Bark Muddy Buddies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peppermint bark muddy buddies. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Peppermint Bark Muddy Buddies is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Peppermint Bark Muddy Buddies is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have peppermint bark muddy buddies using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peppermint Bark Muddy Buddies:
  1. Prepare 6 cup Chex rice cereal
  2. Take 10 oz white chocolate chips
  3. Take 1/2 cup powdered sugar
  4. Take 1 box candy canes, unwrapped
Steps to make Peppermint Bark Muddy Buddies:
  1. Crush the candy canes or use a food processor to make a fine powder. Combine powdered sugar and candy cane dust in a zip lock bag. If candy canes are out of season you can use 2 cups of peppermint hard candy.
  2. Melt white chocolate chips in microwave in 30 second intervals or over a double boiler until melted.
  3. In a large bowl add melted chocolate to the cereal;.toss to combine. Make sure cereal is evenly coated with the white chocolate. Add to zip lock bag with sugar/candy cane dust.
  4. Close zip lock bag and shake well to combine. Make sure each cereal piece is covered with candy cane dust. Enjoy!

So that’s going to wrap it up for this special food peppermint bark muddy buddies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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