Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkey pot pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turkey Pot Pie is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Turkey Pot Pie is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook turkey pot pie using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pot Pie:
- Take 1/3 cup butter
- Make ready 2 tbsp minced onion
- Get 1/3 cup flour
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Take 14 oz chicken broth
- Get 1/2 cup milk
- Prepare 3 cup diced or shredded turkey
- Prepare 2 cup frozen mixed vegetales
- Prepare 1 packages buttery biscuit dough (tube)
Instructions to make Turkey Pot Pie:
- Preheat oven to 375°F
- In a medium saucepan, melt butter. Add onions.
- Add flour, salt and pepper. Slowly pour in chicken broth and milk.
- Cook over medium heat, stirring, until thick and bubbly.
- Stir in turkey and vegetables. Remove from heat.
- Pour mixture in ungreased 9x13 casserole dish.
- Flatten biscuits out to about 1/4 inch thick. Lay on top of turkey mixture. Bake at 375 for 15-20 minutes or until biscuits are golden brown.
So that’s going to wrap it up with this special food turkey pot pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
