Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed chicken breast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Chicken Breast is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Stuffed Chicken Breast is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have stuffed chicken breast using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken Breast:
Make ready Chicken Breast Skinless Boneless,
Prepare Smoked Paprika,
Make ready Garlic Powder,
Get Onion Powder,
Get Sea Salt,
Make ready White Pepper,
Prepare Dried Mushroom Powder,
Get Cream Cheese Preferably Philadelphia,
Make ready Parmigiano Reggiano Freshly Grated,
Make ready Kewpie Mayo,
Take Spinach Finely Chiffonade,
Get Garlic Finely Minced,
Prepare Chili Flakes,
Get Red Chili Deseeded Thinly Sliced, For Garnishing
Make ready Green Chili Deseeded Thinly Sliced, For Garnishing
Steps to make Stuffed Chicken Breast:
Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.
So that is going to wrap it up with this special food stuffed chicken breast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!