Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chicken pot roast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Chicken Pot Roast is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy Chicken Pot Roast is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy chicken pot roast using 13 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Pot Roast:
Make ready 2-3 dried red chillies (more or less according to your taste)
Prepare 5-6 curry/basil leaves
Prepare 1/2 cup water
Instructions to make Easy Chicken Pot Roast:
Peel and roughly chop the gravy ingredients
Bring the water to boil
Add the gravy ingredients and reduce heat
Cook covered for 5 minutes
Take off heat after 5 minutes and discard most of the water
Use some to blend the ingredients into paste(if needed add water/can do without it)
Transfer the paste into a bowl
Heat oil in a wok
Add the gravy paste, reduce heat and sauté till oil separates
Now add the dry spices and season with salt. Mix
Add the chicken and coat them well with the gravy
Cover and cook till chicken is ready (no additional water needed)
Once ready,ie, when the chicken softens and the gravy has been reduced, take off heat
Add lemon juice and cilantro. Mix well and plate the chicken
Enjoy!
Tip: increase or decrease the gravy ingredients depending on the quantity of chicken you use
So that is going to wrap this up for this special food easy chicken pot roast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!