Recipe of Homemade Mini chicken pot pies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mini chicken pot pies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mini chicken pot pies is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mini chicken pot pies is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mini chicken pot pies using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mini chicken pot pies:

1. Prepare 2 chicken breasts shredded or cubed
2. Get 1 packages Refrigerated Pie Crust
3. Get 1/4 cup chopped carrots
4. Make ready 1/4 cup chopped celery
5. Take 1/4 cup chopped onion
6. Prepare 1/4 cup chopped green pepper
7. Prepare 2 small potatoes, chopped
8. Get 2 bay leaves
9. Make ready 2 cubes of chicken bullion
10. Get 1/2 tsp fresh garlic
11. Prepare ground black pepper
12. Get 4 cup water

Steps to make Mini chicken pot pies:

1. Bring chicken, spices, bullion to a boil
2. Take out pie crusts to adjust to room temp
3. Once chicken is cooked, take out to cool, then shred or chop
4. Add veggies to chicken stock and simmer 10 min
5. Flour the counter to roll out crusts
6. Roll out the edges of crust and place in lg muffin pan
7. Turn down veggies and thicken witn cirn starch or roux, let stand to thicken
8. Preheat oven to 400 º
9. Ladle the veggies into the pan, and cover with remaining dough
10. Bake in oven for 15-20 mins or until golden brown on top. ENJOY! !!

So that’s going to wrap this up for this special food mini chicken pot pies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!