Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cookie dough trifle. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cookie Dough Trifle is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cookie Dough Trifle is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cookie Dough Trifle:
Prepare For cookie dough:
Take 1 1/2 c. (3 sticks) butter, softened
Get 1 1/2 c. packed brown sugar
Get 1 tbsp. pure vanilla extract
Make ready 3 1/4 c. crushed graham crackers
Take 1 1/2 tsp. kosher salt
Make ready 1/3 c. milk
Prepare 1 1/3 c. mini chocolate chips
Take For whipped cream:
Take 1 c. mini chocolate chips, plus more for topping
Make ready 2 (8 oz.) packages whipped cream, thawed
Prepare 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
Get For pudding:
Get 2 (3.4 oz.) boxes instant chocolate pudding mix
Get 4 c. cold milk
Instructions to make Cookie Dough Trifle:
In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
Repeat layers until you've reached the top of the dish.
Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.
So that is going to wrap it up for this exceptional food cookie dough trifle recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!