Easiest Way to Prepare Quick Mike's, "Not So Texas," Spicy Chili
by Herman Fernandez
Mike's, "Not So Texas," Spicy Chili
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mike's, "not so texas," spicy chili. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mike's, "Not So Texas," Spicy Chili is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mike's, "Not So Texas," Spicy Chili is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook mike's, "not so texas," spicy chili using 38 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's, "Not So Texas," Spicy Chili:
Take ● For The Proteins [mix everything together and fry]
Take Lean Hamburger
Take Lean Sausage
Make ready Shredded Beef Or Pork
Get Chili Powder
Get Granulated Garlic Powder
Prepare Granulated Onion Powder
Prepare Fresh Ground Black Pepper
Get Ground Cumin
Make ready Oregrno
Take Fennel Seed
Get ● For The Vegetables
Take EX LG Spanish Onion [chopped]
Prepare EX LG Green Bell Pepper [chopped]
Get Celery With Leaves [chopped]
Prepare LG Jalapeno Peppers [deseeded - chopped]
Make ready Poblano Pepper [deseeded - chopped]
Make ready Fine Minced Garlic
Take EX LG Firm Tomato [chopped]
Make ready Tomato Paste
Make ready Cooking Oil
Make ready ● For The Beans [drained]
Prepare Pinto Beans
Prepare Kidney Beans
Make ready ● For The Seaonings
Take Chili Powder [divided]
Prepare Cayenne Pepper
Take Red Pepper Flakes
Prepare Crushed Bay Leaves
Get Hot Smoked Paprika
Get Worshestershire Sauce
Take Ground Cumin
Take Granulated Garlic Powder
Make ready Granulated Onion Powder
Take Tabasco [more or less to taste]
Get ● For The Liquids [as needed to desired thickness]
Get Beef Broth
Prepare Quality Stout Or Lager Beer
Steps to make Mike's, "Not So Texas," Spicy Chili:
Here's the bulk of what you'll need, excluding beans.
Using a minimal about of frying oil, sauté your vegetables until they're slightly translucent.
In the meantime, fry your hamburger and sausage with seasonings until fully cooked. Then, drain any excess grease.
Shredded beef and pork pictured from day old smoked roasts.
Add drained meat and shredded pork to sautéd vegetables and mix.
Add 2 cans beef broth, 1 cup beer and seasonings to pot and mix well. Allow to simmer for 10 minutes.
Add 2 cans Pinto Beans and 1 can Kidney Beans. Add additional 2 tbsp Chili Powder. Also add additional cumin, garlic and onion powder to taste.
Serve with shredded cheese, sour cream, tortilla chips, fresh warm flour tortillas, Chili Cheese Fritos or Jalapeno Corn Bread. Enjoy!
So that is going to wrap it up with this special food mike's, "not so texas," spicy chili recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!