Easiest Way to Make Speedy Keto Friendly Savory Biscotti

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, keto friendly savory biscotti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keto Friendly Savory Biscotti is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Keto Friendly Savory Biscotti is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto friendly savory biscotti using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Savory Biscotti:

1. Take 2/3 cup almond flour
2. Make ready 2 table spoon flax seed meal
3. Prepare 2 tbs grated Parmesan cheese
4. Prepare 1 tbsp coconut flour
5. Prepare 1 tsp garlic powder
6. Prepare 3/4 tsp baking powder
7. Take 1 tsp Italian seasoning
8. Make ready to taste Salt and pepper
9. Take 2 tbs olive oil
10. Take 2 eggs

Steps to make Keto Friendly Savory Biscotti:

1. Preheat the oven to 350F.line a baking sheet with parchment paper.
2. In a medium bowl, whisk together : almond flour, flaxseed meal, Parmesan, coconut flour, garlic powder, Italian seasoning, baking powder, salt and pepper
3. Whisk in the oil and in the eggs, let the batter sit 3 mins. To thicken
4. Pour the batter out onto prepared tray and spread it out to a rectangle, bake 10 Minutes and remove the loaf from oven, use a sharp knife to slice to loaf on a diagonal into 1/2 inch thick slices, (I had 9 slices) arrange the biscottis on the tray bake until golden, about 25 minutes, (flip them halfway)
5. Next time I will use olives.

So that’s going to wrap this up for this exceptional food keto friendly savory biscotti recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!