Recipe of Perfect Moroccan Chicken Rice Bowl

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, moroccan chicken rice bowl. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Moroccan Chicken Rice Bowl is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Moroccan Chicken Rice Bowl is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moroccan Chicken Rice Bowl:

1. Get 1 1/2 lb. Boneless, skinless chicken breasts, chopped
2. Take 1 Tbsp. Moroccan spice mix
3. Make ready 1/4 C. Tomato paste (see below)
4. Prepare 1 Tbsp. Olive oil
5. Get 3/4 C. Broth
6. Make ready to taste Salt and pepper
7. Make ready 1 C. Rice, cooked or dry couscous
8. Make ready 1 1/2 C. Water or chicken broth
9. Make ready 2 tomatoes, chopped
10. Prepare 1 red onion, sliced
11. Prepare 4 green onions, chopped
12. Get 1 Tbsp. Fresh sparsely or 1 tsp. Dried
13. Get Moroccan Spice Mix
14. Prepare 1 1/2 Tbsp. Ground cinnamon
15. Get 1 tsp. Smoked paprika
16. Get 1/2 tsp. Ground ginger
17. Make ready 1/2 tsp. Ground nutmeg
18. Make ready 1/2 tsp. Cayenne pepper
19. Prepare 1/2 tsp. Sea salt

Steps to make Moroccan Chicken Rice Bowl:

1. Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
2. In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
3. Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
4. Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
5. Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions

So that is going to wrap this up for this exceptional food moroccan chicken rice bowl recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!