10/11/2020 22:23

Easiest Way to Prepare Award-winning Pear Chicken & Rice

by Luella Moody

Pear Chicken & Rice
Pear Chicken & Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, pear chicken & rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pear Chicken & Rice is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pear Chicken & Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pear chicken & rice using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pear Chicken & Rice:
  1. Make ready 2 (4 oz) each) Chicken Breasts, boneless & skinless
  2. Take 1 Pear, peeled, cored & diced
  3. Get 3 Tbs. Onion, diced
  4. Prepare 1/4 tsp. Fresh Rosemary, chopped
  5. Get Garlic Powder
  6. Take Onion Powder
  7. Prepare Salt
  8. Take Pepper
  9. Take 1/2 C. Rice, uncooked (brown or white)
Instructions to make Pear Chicken & Rice:
  1. Cut any visible fat from the chicken. Season with garlic powder, onion powder, salt and pepper to your taste. Grill or pan fry chicken until cooked through.
  2. While chicken is cooking, boil water for rice and cook the rice.
  3. In a small frying pan, with a spray of olive oil, add the pear, onion and rosemary. Sauté on med-low, until the onion is soft and the pears are slightly caramelized.
  4. Serve the grilled chicken stop the rice and add the pear atop the chicken. Enjoy!

So that is going to wrap this up with this special food pear chicken & rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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