Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet spiced buckwheat pumpkin pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet Spiced Buckwheat Pumpkin Pancakes is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sweet Spiced Buckwheat Pumpkin Pancakes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet spiced buckwheat pumpkin pancakes using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Spiced Buckwheat Pumpkin Pancakes:
- Take Wet ingredients
- Make ready 150 mls coconut milk
- Make ready 2 tsp lemon juice
- Take 1/2 cup pumpkin puree
- Prepare 3 tbsp dark soft brown sugar
- Make ready 1 tbsp olive or coconut oil
- Get Dry ingredients
- Get 1 tsp baking powder
- Make ready 1/2 tsp bicarbonate of soda
- Get 1 cup (125 g) buckwheat flour
- Make ready 1 tsp mixed spice
Instructions to make Sweet Spiced Buckwheat Pumpkin Pancakes:
- Mix together the wet ingredients.
- Then sift in the dry ingredients and mix to make a thick batter.
1. Spoon a large tablespoon into a hot non stick pan thinly coated with oil. Fry for 3-4 mins on each side.
1. Spoon a large tablespoon into a hot non stick pan thinly coated with oil. Fry for 3-4 mins on each side.So that’s going to wrap this up for this special food sweet spiced buckwheat pumpkin pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
