Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brunch eggs and bacon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Brunch Eggs and bacon is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Brunch Eggs and bacon is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have brunch eggs and bacon using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brunch Eggs and bacon:
- Make ready Bacon
- Make ready 1 onion chopped
- Make ready 1 cup mushrooms chopped
- Prepare 1/2 cup green pepper chopped
- Get 1/2 cup yellow pepper chopped
- Take 1/2 cup red pepper chopped
- Prepare 1 cup spinach chopped
- Make ready 1/2 cup cheese
- Take 4 eggs
- Get 1/4 cup milk
Instructions to make Brunch Eggs and bacon:
- Preheat oven to 230 degrees, in an oven proof dish place bacon and bake till crispy. On top, on medium heat, fry onions till soft and add mushrooms. Cook mushroom for a further 4 minutes.
- Add the peppers and cook for 1 minute. Add spinach and cheese (I used left over spinach and ricotta bake) and cook till spinach is wilted.
- Beat the eggs with milk and add to the vegetables. Constantly stir to ensure all the eggs are cooked. Season with salt and pepper. Take bacon out of oven and serve with the brunch eggs.
So that is going to wrap it up with this exceptional food brunch eggs and bacon recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
