Steps to Prepare Super Quick Homemade turkey breasts with pears and lime

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, turkey breasts with pears and lime. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

turkey breasts with pears and lime is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. turkey breasts with pears and lime is something that I’ve loved my whole life. They are nice and they look fantastic.

Pan-Seared Turkey Breast With Lemon and Herbs. Air Fryer Turkey Breast comes out so moist and juicy and perfectly cooked with a beautiful deep golden brown skin. And bonus, it cooks in a fraction of the time it would in the oven! Slow Cooker Turkey Breast with Gravy is my go-to when I want a Thanksgiving meal without the fuss!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkey breasts with pears and lime using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make turkey breasts with pears and lime:

1. Prepare 130 grams turkey breasts
2. Make ready 2 clove garlic
3. Prepare 2 tbsp olive oil
4. Make ready 1 lime juice
5. Make ready 1 pear
6. Take 2 tsp herbs provence
7. Prepare 1 pinch salt
8. Prepare 3 tbsp intire rice
9. Get 2 loaf lettuce

I started brining my Thanksgiving turkey a few years ago and haven't looked back. A turkey breast is roasted with a flavorful combination of butter and seasonings and served with homemade pan gravy. Open the turkey breast and lay flat. Place lengths of string under the breast so the ends extend out from each side.

Steps to make turkey breasts with pears and lime:

1. Season de turkey breasts with salt and herbs provence
2. Add the garlic to a skillet previously heated with olive oil
3. Cut the pear into small pieces (circles or cubs)
4. Add the olive oil, the pear, the lime juice and the garlic (chopped) to a skillet and heat it. Cover it and let it boil
5. After a while, add the turkey breasts to the skillet and cover it so that the sauce doesnt evaporate. Turn the breasts when you think is ok
6. Serve the dish with some lettuce and intire rice

Open the turkey breast and lay flat. Place lengths of string under the breast so the ends extend out from each side. In a large skillet or Dutch oven, brown the turkey breast on all sides in the oil. To prep the turkey breast, simply rub the turkey from top to bottom with the olive oil, garlic, herbs, salt, and pepper. From there, place it in your roasting pan or a large rimmed baking sheet and let it sit at room temperature.

So that’s going to wrap this up for this special food turkey breasts with pears and lime recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!