Steps to Prepare Favorite carribean chicken curry & rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, carribean chicken curry & rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

carribean chicken curry & rice is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. carribean chicken curry & rice is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have carribean chicken curry & rice using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make carribean chicken curry & rice:

1. Take 2 chicken breast or chicken on bone
2. Get 2 onion
3. Prepare 1 cup sweetcorn
4. Take 2 large potato
5. Get 6 mushrooms
6. Make ready 3 fresh tomato (remove seeds)
7. Take 1 garlic clove
8. Make ready 3 pinch parsley, jerk seasoning, paprika, crushed chilli, ginger, sea salt & black pepper
9. Take 1 chicken stock
10. Get 1 tsp butter
11. Prepare 1 slice lemon
12. Take 1 pinch ground corriander, all spice & cumin
13. Make ready 1 can chopped tomato's

Steps to make carribean chicken curry & rice:

1. wash & pat dry chicken. cut into pieces & place in bowl. add parsley, jerk, ginger, garlic & paprika. cover & marinade for at least 2 hours.
2. ok once your chicken has marinaded add little oil to hot pan (big stewing pan). chop the onions and start to fry.
3. once the onions are golden brown add the chicken. after 5 mins add the mushrooms, cumin, corriander & all spice.
4. cut the potato's into cubes and wash, then pat dry. do the same with carrotts (if using fresh carrotts) chop tomato into cubes removing all seeds
5. once your chicken, onions & mushroom have been on the hot pan for 9 minutes then add the potato, carrotts & sweetcorn & fresh tomato
6. mix the chicken stock & pour into the pan. add the rest of the herbs, lemon, butter and spices. simmer for approx 45 mins.
7. after 10 mins simmering add your chopped tomato.
8. start your rice… add pinch of sea salt & parsley.
9. once your sauce has thickened leav for 5 minutes before serving.

So that’s going to wrap it up for this exceptional food carribean chicken curry & rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!