by Mike Watkins
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, funkaso and miyan taushe. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Funkaso and miyan taushe is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Funkaso and miyan taushe is something that I have loved my whole life. They’re nice and they look wonderful.
We have a lot of delicious food that is indigenous, healthy and can never be forgotten; Waina or Masa is one of these foods, it is prepared with. Join GEENA as she takes you through fun cooking and eating on the best Cook show in Nigeria (we no dey make mouth). www.foodiesandspice.blogspot.com. Waina (Masa) and Miyan Taushe Recipe - African Food. How to make funkaso/ pinkaso by ayzah cuisine.
To get started with this recipe, we have to prepare a few components. You can have funkaso and miyan taushe using 15 ingredients and 3 steps. Here is how you cook that.
Miyan Taushe Northern Nigerian Pumpkin Soup. African Sesame Seed Soup Recipe Miyan Ridi Beniseed. How To Make Funkaso Pinkaso By Ayzah Cuisine. Miyan taushe can be prepared with any ripe pumpkin.
How To Make Funkaso Pinkaso By Ayzah Cuisine. Miyan taushe can be prepared with any ripe pumpkin. I will admit our general surprise in discovering the amazing flavors contained in this stew! To keep things as authentic as possible, I used chevon/goat meat as the meat as is commonly used natively but beef, mutton or any other protein can be used as. Miyan Taushe Miyan Waina Peanut Butter Soup.
So that’s going to wrap it up with this exceptional food funkaso and miyan taushe recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!