19/07/2020 19:24

Recipe of Speedy Fried Veggies and Meat With Green Pea Rice

by Rosalie Simmons

Fried Veggies and Meat With Green Pea Rice
Fried Veggies and Meat With Green Pea Rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, fried veggies and meat with green pea rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fried Veggies and Meat With Green Pea Rice is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fried Veggies and Meat With Green Pea Rice is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
  1. Get 100 g white rice
  2. Make ready 50 g green peas
  3. Prepare Slice chicken breast
  4. Take Salt
  5. Prepare Slices white pumpkin
  6. Make ready 3 eggs
  7. Make ready 100 g breadcrumbs
  8. Prepare 50 g all-purpose flour
  9. Get Oil for frying
  10. Make ready 5 champion mushrooms
Instructions to make Fried Veggies and Meat With Green Pea Rice:
  1. Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
  2. Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.

So that is going to wrap this up with this exceptional food fried veggies and meat with green pea rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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