Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, patty melt. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Patty Melt is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Patty Melt is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have patty melt using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Patty Melt:
- Take 1 lb ground sirloin or 80\20
- Make ready 1 cheese of choice
- Take 1 sweet onion
- Prepare 4 piece bread of choice
Instructions to make Patty Melt:
- I grill these over charcoal with hickory chips. Once grill is hot I put the onion right on the coals. Don't be afraid of the char…your gonna want that.
- While onion cooks. Patty the meat into 8 ounce portions. Allow onion about twenty minutes and give it a turn or two. Now put those patty's on and cook to desired temp. Add your cheese and toast that bread.
- Remove the outer char from onion and get to that soft inner portion. Add to your patty melt and start grubbin. I also put sweet potatoes right on the coals also…makes an awesome side.
So that’s going to wrap this up for this exceptional food patty melt recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
