Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta with spinach, parsley and pimento. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pasta With Spinach, Parsley and Pimento is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Pasta With Spinach, Parsley and Pimento is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook pasta with spinach, parsley and pimento using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Pasta With Spinach, Parsley and Pimento:
- Make ready 1 box Bow tie pasta
- Make ready 1 box Frozen chopped spinach (thaw beforehand)
- Get 4 tbsp Butter
- Get 1/4 cup Olive oil ( eyeball it, I just drizzle onto the pasta from the bottle
- Make ready 3 clove Garlic chopped or crushed with a garlic press
- Prepare 1/2 cup Parmesan cheese
- Make ready 1 small Jar of pimento (drained)
- Prepare 1 pinch Salt and pepper to taste
- Get 1 bunch Fresh parsley, chopped
Instructions to make Pasta With Spinach, Parsley and Pimento:
- Cook the box of bow tie pasta according to directions, 3 minutes before pasta is done, toss the thawed spinach into the boiling pot, drain do not rinse.In the same pot sauté garlic in butter in the same pot for a few minutes then return the pasta/spinach to the pot. Add the rest of the ingredients and mix thoroughly and serve.
So that’s going to wrap this up for this special food pasta with spinach, parsley and pimento recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
