Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy potato & veggie skillet. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Potato & Veggie Skillet is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Potato & Veggie Skillet is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Make ready plus 1 tsp of bacon fat (or olive oil)
- Take Or 6 medium potatoes, small to medium dices
- Make ready Bell pepper, diced large
- Get garlic cloves, roughly chopped
- Get mushrooms, sliced thick
- Take parsley, chopped (for garnish)
- Prepare onion, chopped
- Get salt and pepper
- Prepare dried basil
Steps to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
So that is going to wrap it up with this special food easy potato & veggie skillet recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
