Step-by-Step Guide to Make Any-night-of-the-week Simple Grilled Vegetables

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, simple grilled vegetables. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Grilled Vegetables is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Simple Grilled Vegetables is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple grilled vegetables using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Grilled Vegetables:

1. Take 1 Medium Carrot, thinly sliced
2. Prepare 1/2 White Radish, thinly sliced
3. Get 1 Large Bell Pepper, roughly chopped
4. Make ready 1 Medium Eggplant
5. Prepare 1 Large Onion Leek, roughly chopped
6. Take 7-8 Garlic cloves, peeled and slightly crushed
7. Get 3-4 Pearl Onions, peeled and quartered
8. Get Olive Oil
9. Prepare Dried Thyme
10. Make ready Italian Seasoning
11. Take to Taste Salt and Pepper
12. Make ready Optional: Lemon or calamansi

Steps to make Simple Grilled Vegetables:

1. Wash all vegetables, dry and dry them. Thinly slice the carrot, radish, and eggplant.
2. Roughly chop the onion leek and the bell pepper. Peel the onions and quarter them. Peel the garlic and slightly crush them, not FULLY crushing them.
3. Combine all vegetables in a bowl and toss them with dried thyme, Italian seasoning, salt, and pepper. Afterwards, coat them in olive oil and marinade for about 30 minutes.
4. After 30 minutes, grill your vegetables either on a grill pan or any other grill of your choice. ☺️

So that’s going to wrap this up for this special food simple grilled vegetables recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!