Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chickpea burgers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chickpea Burgers is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chickpea Burgers is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chickpea burgers using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Burgers:
- Make ready 1 can chickpeas
- Get 1 bunch cilantro (1/2 cup)
- Prepare 1/2 sweet onion
- Take 1 clove minced garlic
- Take 1/4 teaspoon salt
- Get 3/4 teaspoon ground cumin
- Make ready 1/3 cup cooked quinoa
- Prepare 1/4 cup bread crumbs
- Make ready 2 tablespoons olive oil for cooking patties
- Get Dip
- Get 1/2 cup chopped sweet onion
- Get 1/2 teaspoon mayonnaise
- Make ready 3 tablespoons ketchup
Steps to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
So that is going to wrap it up for this special food chickpea burgers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
