29/12/2020 02:12

Recipe of Speedy Meatloaf with glaze

by Sue Henderson

Meatloaf with glaze
Meatloaf with glaze

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, meatloaf with glaze. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Meatloaf with glaze is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Meatloaf with glaze is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have meatloaf with glaze using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Meatloaf with glaze:
  1. Get 3 lbs 80 / 20 lean ground hamburger
  2. Make ready 1 Tablespoon butter optional
  3. Prepare 1 Tablespoon olive oil optional
  4. Get 2 cups Panko Italian seasoned bread crumbs
  5. Prepare 2 teaspoons greek seasoning
  6. Make ready 3 teaspoons Creole seasoning
  7. Prepare 1 teaspoons garlic powder
  8. Prepare 1 medium onion finely diced
  9. Get 1 Clove garlic minced
  10. Prepare 1/2 cup shredded carrots chopped up fine
  11. Make ready 3 stalks celery finely diced
  12. Make ready 1 small red bell pepper chopped up fine
  13. Take 1/4 cup spicy ketchup (ketchipotle)
  14. Take 1/4 cup ketchup or use a total of 1/2 cup if no spicy ketchup
  15. Make ready 2 eggs beaten
  16. Take 2 Tablespoons Worcestershire sauce
  17. Make ready Glaze topping
  18. Take 1 cup Brown sugar
  19. Get 1 cup maple syrup
  20. Make ready 1/4 cup spicy Brown mustard
  21. Get 1 cup ketchup (plus 1 Tablespoon spicy ketchup optional
  22. Take : NOTE : For patties and muffin tin meatloaf
  23. Make ready On a baking sheet form mixture into patties or fill muffin tins
  24. Get Bake for 35 minutes
  25. Get Then top with a little glaze and bake for about 10 more minutes
Instructions to make Meatloaf with glaze:
  1. Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.
  2. Pre heat oven to 375 degrees
  3. Mix everything well except topping
  4. Form into a loaf in a 13×9 inch dish
  5. Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside.
  6. Pour some sauce on and continue to bake for at least 20 more minutes
  7. Let rest before slicing and serve with additional sauce as desired

So that’s going to wrap it up with this special food meatloaf with glaze recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.