Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, chana teh wali biryani. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chana teh wali biryani is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chana teh wali biryani is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chana teh wali biryani using 37 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chana teh wali biryani:
Get For biryani masala
Prepare 1 Cup sabt dhnya
Take Half cup sonf
Get Half Cup se kam phol badyan
Get 10 choti elaechi K beej
Make ready 5 Bari elaechi K beej
Get 1 tbl spn kala zeera
Prepare 2 tbl spn White zeera
Take 5 tbl spn chicken powder
Get In Sab ko chopr MN barik pees kr air tight container MN save krln
Get Adha kilo seela chawal 2ghnte bhige hue
Make ready Der pao chole boild
Take 1 cup ghee
Prepare 1 cup dahi
Prepare 1 pao timatr
Prepare Half cup podina
Make ready 2 tbl spn adrak lehsun pest
Take 1 tea spn zarda rang
Make ready 2 phol bdyan tor ln
Make ready 1 tbl spn pisi lal mirchn
Get 1 tea spn pisa dhnya
Make ready 2 tbl spn home made biryani masala
Take 1 tbl spn kuti lal mirchn
Take 2 pyaz slice MN kati hui
Make ready 5 hari mirchn kuchli hui
Get For boiling rice
Get 4 tbl spn namak
Take 2 phol badyan
Make ready 4 choti elaechi
Get 4 tez pat K patte
Make ready Dam lgane K liye
Prepare 2 lemon slices
Prepare 1 tbl spn sabt garam masala
Take 1 cup hara dhnya podina
Make ready 1 tbl spn sirka
Prepare Half tea spn kewra water
Take 1 cup brown pyaz
Steps to make Chana teh wali biryani:
Pani boil kr K sabt garam masala tez pat namak phol badyan choti elaechi dal kr chawal boil kren ek kani chor den. Ghee MN pyaz lit Brown kr K timatr hldi namak mirchn phol bdyan adrak lehsun pest kuchli hari mirchn podina pisa dhnya dal kr 10 mint dhk den hlki anch pr
Ab masala achi tarhan bhon kr chole daln or zarde ka rang take wo cholon pr lgjaen ab 5mint bhone jb ghee upar ajae to ghee nkal ln ab home made biryani masala daln or dahi dal kr mx krln.
Ab alg patile MN nkala hua ghee daln adhe chawal daln ab sara qrma jo bnaya tha cholon ka wo phelaen ab baqi K chawal daln.
Upar brown pyaz hara dhnya podina lemon slices kewra water dal kr dhk den anch 5mint tez rakhn ab garam tawe pr 20 mints dam den ln. Bht hi khushbo dar zaiqe dar chana teh wali biryani tyar h. Remember me in ur prayers.
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