10/11/2020 06:13

Easiest Way to Make Favorite Garlic Mashed Cauliflower

by Leila Day

Garlic Mashed Cauliflower
Garlic Mashed Cauliflower

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garlic mashed cauliflower. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Garlic Mashed Cauliflower is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Garlic Mashed Cauliflower is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Mashed Cauliflower:
  1. Make ready 1 head cauliflower
  2. Prepare 1 clove garlic, minced
  3. Make ready 1/2 cup grated Parmesan cheese
  4. Make ready 2 TBS. sour cream (can substitute cream cheese)
  5. Make ready cube Chicken bouillon
  6. Take Butter, if desired
Instructions to make Garlic Mashed Cauliflower:
  1. Clean and rough-chop the cauliflower
  2. Add to a pot of boiling water and boil for about 6 minutes, until soft.
  3. Drain the cauliflower and dry by pressing between paper towels.
  4. Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
  5. Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!

So that’s going to wrap this up with this exceptional food garlic mashed cauliflower recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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