Steps to Prepare Any-night-of-the-week Bean Burger

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bean burger. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bean Burger is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Bean Burger is something that I’ve loved my whole life.

Shape the black bean burgers however large or small you want, keeping in mind that the larger they are, the more unevenly they'll cook. These bean burgers have Mexican flavours running through them & are served with guacamole & salsa. These vegan bean burgers are super high protein too. These bean burgers are loaded with bold flavours and make a hearty option for vegetarians.

To get started with this recipe, we have to first prepare a few components. You can have bean burger using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bean Burger:

1. Make ready Ingredients (for burger patty)
2. Make ready 1/2 cup Chickpeas (Chole) soaked and cooked
3. Take 1/2 cup kidney beans (Rajma) soaked and cooked
4. Get 250 gms paneer
5. Get 1 medium size potato (boiled)
6. Prepare 3 tsp fresh ginger garlic paste
7. Make ready 2 green chillies very finely chopped (use more if needed)
8. Prepare juice of 1 lemon
9. Prepare 2 tsp chaat masala
10. Get *Salt as per taste
11. Prepare 2 tsp fresh coriander (very finely chopped)
12. Get 4 slices bread
13. Make ready slices small bowl of water to dip the bread
14. Make ready 5-6 tsp rava (semolina) before flying
15. Make ready oil for deep frying
16. Take Ingredients (for making a burger)
17. Get burger breads
18. Make ready Mayonnaise & tomato ketchup
19. Prepare leaves lettuce
20. Get sliced capsicum
21. Get slices cheese
22. Take slices onion

The Best Black Bean Burgers I've Ever Had The BEST black bean burgers, grilled or baked! Meat lovers went crazy for these veggie burgers. Homemade bean burgers are a wonderful source of plant-based protein, along with fiber and some vitamins.

Steps to make Bean Burger:

1. In a bowl add together the cooked rajma, chole, grated paneer, grated potato, ginger garlic paste, green chillies, lemon juice chaat masala, coriander.
2. Take the bread slices and dip them into the bowlful of water, press the slice between your palms to remove all the excess water.
3. Add these slices to the above mixture. **note:- taste the mixture before you add the salt, as chaat masala has salt in it. The patty shouldn't become salty, according to the taste add salt. and roll them into a burger patty.
4. Keep the patty aside before frying. Spread the rava on a tray, roll these burger patty on it so that the rava is evenly coated on it.
5. In a deep bottom vessel heat oil. Deep fry the patty until golden brown. Keep aside on a kitchen towel to drain excess oil.
6. Take the burger bread, spread the mayonnaise & tomato ketchup, arrange onion & capsicum slices. over it arrange the burger patty and the lettuce & cheese slice Close the burger and enjoy!!

Meat lovers went crazy for these veggie burgers. Homemade bean burgers are a wonderful source of plant-based protein, along with fiber and some vitamins. Try foraying into meatless burgers with one of our ten most popular bean burger recipes. These black bean burgers have a complex, satisfying flavor and robustly meaty texture that even devout carnivores will love (seriously, try them with bacon on top). The mixture comes together in just.

So that’s going to wrap it up for this special food bean burger recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!