29/08/2020 14:30

How to Prepare Favorite Farmhouse recipe: Quick, Easy Potage

by Gavin Ball

Farmhouse recipe: Quick, Easy Potage
Farmhouse recipe: Quick, Easy Potage

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, farmhouse recipe: quick, easy potage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Farmhouse recipe: Quick, Easy Potage is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Farmhouse recipe: Quick, Easy Potage is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have farmhouse recipe: quick, easy potage using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Farmhouse recipe: Quick, Easy Potage:
  1. Make ready Potatoes
  2. Get Milk
  3. Prepare Consomme cube
  4. Make ready Salt
  5. Take Coarsely ground black pepper
Steps to make Farmhouse recipe: Quick, Easy Potage:
  1. Peel and cut the potato into 5mm thick semi-circular slices. Finely chop the consomme cube.
  2. Fully cover potatoes with water and boil over medium heat. When the potato is soft enough, drain and mash the potatoes.
  3. Add milk into mashed potato little by little - mixing very well.
  4. Return the potatoes to medium heat and add chopped consomme, coarsely ground black pepper and salt. As you cook, the potage becomes thicker.

So that is going to wrap it up with this special food farmhouse recipe: quick, easy potage recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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